Offers
From exclusive dining events to celebratory and seasonal menus, discover our collection of gastronomic experiences crafted with you in mind.
October
Li Yen Monthly Specials
Specially designed by Li Yen's Barbecue Chef Choong, October's specials showcases Li Yen's indulgent barbecued delights, featuring Chef Choong's expertise of over a decade in elevating the traditional barbecued specialities, bringing a distinctive touch to classic recipes.
𝗦𝗮𝘃𝗼𝘂𝗿 𝘁𝗵𝗲𝘀𝗲 𝗱𝗶𝘀𝗵𝗲𝘀 𝗮𝘁 𝗮𝗻 𝗲𝘅𝗰𝗹𝘂𝘀𝗶𝘃𝗲 𝗽𝗿𝗶𝗰𝗲:
Roasted Pipa Duck with Chef Special Sauce
A La Carte: RM110 (Half) | RM220 (Whole)
Limited Offer: RM70 (Half) | RM140 (Whole)
Qing Yuen Chicken Simmered in Bouillon
A La Carte: RM110 (Half) | RM220 (Whole)
Limited Offer: RM70 (Half) | RM140 (Whole)
Chilled Sliced Kurobuta Pork Knuckle and Jelly Fish
A La Carte: RM80
Limited Offer: RM60
Available daily for dining in, delivery and takeaway.